Les Dessets & fromage Menu

Les Desserts –  £4.95

Desserts et Fromage

  • Crème Brulee

    £4.95

    Classic baked vanilla cream dessert with crunch caramelised sugar topping GF

  • Tarte au Citron

    £4.95

    Classic Lemon panacotta tart, made with fresh lemons and Cream. Served with crème fraiche

  • Roulade de Pecanes et caramel

    £5.50

    A light toffee and pecan nut meringue roulade, with creamy filling GF

  • Gateaux de fromage au chocolat belge

    £5.50

    Crispy base, topped with rich Belgian chocolate cheesecake, decorated with chocolate shards GF

  • Pudding au caramel

    £5.95

    Sticky toffee pudding, made with medjool dates, served with rich caramel sauce and vanilla Ice cream

  • Profiterole Truffle Torte

    £5.95

    Chocolate sponge base, topped with rich chocolate truffle, and toffee centre, finished with a gold shimmering profiterole

  • Assiette de Fromage

    £6.95

    Selection of fine cheeses with fruit, chutney, and crackers

GF indicates dessert is gluten free

GF* Denotes can be Gluten Free by leaving out an element

How about a glass of Dessert Wine or Port?

  • 125 ml glass Sweet Muscatel de Valencia Dessert Wine (Spain)

    £3.95

  • 50 ml glass Fine Late bottled Vintage Port (Portugal)

    £3.95

Cafe

  • Café

    £2.25

    Freshly brewed Coffee with Petit Fours

  • Café Liqueur

    £4.95

    Filter Coffee with your choice of Spirit or Liqueur

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LUNCH menu

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Tuesday to Saturday from 12 -2pm

FIXED PRICE menu

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Tuesday to Thursday from 6:00 - 7:30pm

SUNDAY LUNCH Menu

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A la Carte Menu

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Tuesday to  Saturday 6.00 - 9.00pm