Mother's Day Menu

3 Courses £18.95

Mother's Day Entrees

  • Soupe de oignon gratinee

    Home made French onion soup with cheese crouton

  • Terrine de Viandes

    Home made terrine of confit duck, pork and prunes, melba toast, plum chutney

  • Cocktail de crevettes

    Cocktail of king prawns, with lettuce and a rich marie rose sauce

  • Salade de Poulet fumee et Mango

    Smoked Chicken and mango salad, raspberry vinaigrette

  • Gateaux de fromage de chevre (V)

    Goat's cheese and sun dried tomato cheesecake, caramelised walnuts, onion jam, rocket

Mother's Day Plats principaux

  • Roti de Boeuf

    Prime roast of Staffordshire beef topside, roast potatoes, Yorkshire pudding, rich pan gravy

  • Roti de porc a la normande

    Roast loin of Pork, sage and apple sausage forcemeat, roast potatoes, rich apple and calvados sauce

  • Poulet 'chasseur'

    Breast of farm chicken, sauteed potatoes, and a white wine, tomato, mushroom and tarragon sauce

  • Roti de Saumon

    Pan roast Salmon supreme rosti potato, roasted vine tomato dressing

  • Confit de Canard au sauce de cerises

    Confit leg of duck, sauteed potatoes, soured cherry sauce

  • Champignon, brie, noix et canneberges 'Wellington'(V)

    Mushrooms, walnuts, cranberries, and brie, in a puff pastry parcel, with sauteed potatoes

All served with seasonal vegetables, unless shown otherise


Selection of freshly prepared desserts

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LUNCH menu

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Tuesday to Saturday from 12 -2pm


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Tuesday to Thursday from 6:00 - 7:30pm


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A la Carte Menu

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Tuesday to  Saturday 6.00 - 9.00pm